Our second gastronomic proposal, also awarded a mention in the Guía Michelin, is an experience of high Japanese cuisine.
Under the expert guidance of chef Hideki Matsuhisa, from the renowned Koy Shunka in Barcelona, we offer three tasting menus carefully designed to discover the essence of Japanese gastronomy.
The experience is complemented by a carefully selected assortment of sakes and wines chosen to enhance every bite.